J. Robert Prawns

No antibiotics. No drugs.

J. Robert prawn farm practices environmentally sustainable methods to prawn farming. We use no antibiotics or growth promoters in our waters, instead our waters are controlled with probiotics to promote prawn health and reduce bacteria.

Maintaining Flavour & Texture

Although warm temperature is an important driver for the prawn population, stimulating growth, movement, reproductive and foraging activity, our prawns are  also fed a strict diet which consists on deep sea fish to ensure that the meat is firm, sweet and creates a unique characteristic of deep complex flavours.

Quick Freeze

We lock in those flavours the minute we fish it out of the water by freezing in immediately so that when you defrost it, it’ll be like we just caught it fresh.

High protein, low fat, zero carbs.

Prawns are rich in important elements needed for a balanced system and are a good source of protein, they’re are also low in fat. They are a good source of Omega 3 EPA + DHA fatty acids (EPA+DHA) that contain anti-inflammatory properties which can reduce the risk of heart disease and arthritis symptoms and are believed to reduce the risk of developing some cancers.

Get the freshest Tiger Prawns & fish your kitchen deserves

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